Josh Overington is a young chef who already has two successful restaurants under his belt. He has cooked in the UK, Australia and France. In this episodes of The Podcast About Mistakes Josh speaks frankly and passionately about the problems facing his industry in terms of bullying, and how the Awards season can do more harm than good; how Michelin especially needs shaking up. We also make time for Brexit and MMA.

Liked it? Take a second to support Tim Smith on Patreon!

Leave a Reply

Your email address will not be published. Required fields are marked *